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I’ll “Cashew” Later Cooking Demo

July 13 @ 5:30 pm - 7:00 pm


In this interactive online Zoom workshop, you’ll prepare the items below while I guide you in my kitchen. A Q&A is offered at the end of the workshop with recipe suggestions; ingredients are provided beforehand, so you can make it as we go along. This menu is 100% plant-based and is gluten and soy-free:

    • Cashew Sour Crème: I’ll give you plenty of reasons to never run out of this!
    • Cashew Rawcotta: the easiest and most addictive replacement for ricotta!
    • Cashew Ranch dressing: here’s a whole food, natural, safe, delicious dip and dressing!

As the proprietor of Pandora’s Lunchbox, Alicia has offered plant-powered meals since 2007 & has a Masters in Holistic Wellness. She has been teaching healing & nutrition since 2013.

Please RSVP using the link provided.



July 13
5:30 pm - 7:00 pm
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Alicia Randolph-Lucchesi
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